Kangen Insights | All posts tagged 'pH9.5 water'
USING KANGEN WATER

USING KANGEN WATER

Kangen Water® is produced through a process called electrolysis, which separates the water into alkaline and acidic components. The alkaline water, with a pH of 8.5 to 9.5, is enriched with essential minerals like Calcium, Sodium, Potassium, and Magnesium....

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